| Location: | Tralee |
|---|---|
| Date added: | 25.4.2019 |
| Employer: | Ballygarry House Hotel & Spa |
* Breakfast Chef
- Qualified Chef with at least 3 years relevant experience
- Up to date knowledge of HACCP
- The ideal candidate must have experience in a similar environment and be able to work as part of a team in our extremely busy kitchen
- A good knowledge of HACCP and good communication skills is necessary for this position
- You must be flexible in your role and be available to work weekends
* Chef de Partie
- Qualified Chef with at least 3 years relevant experience
- Up to date knowledge of HACCP
- The ideal candidate must have experience in a similar environment and be able to work as part of a team in our extremely busy kitchen
- A good knowledge of HACCP and good communication skills is necessary for this position
- You must be flexible in your role and be available to work evenings and weekends
- Benefits include competitive salary, staff meals while on duty and free car parking
- Excellent Career progression opportunities available
* Commis Chef
- Qualified Chef with at least 3 years relevant experience
- Up to date knowledge of HACCP
- The ideal candidate must have experience in a similar environment and be able to work as part of a team in our extremely busy kitchen
- A good knowledge of HACCP and good communication skills is necessary for this position
- You must be flexible in your role and be available to work evenings and weekends
- Benefits include competitive salary, staff meals while on duty and free car parking
- Excellent Career progression opportunities available
Sorry, job expired.
